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NC State Extension

New Crops & Organics Publications and Factsheets

Central North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs07/08/2016
Eastern North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs06/15/2016
Care and Planting of Ginseng Seed and Roots03/31/2010
Western North Carolina Planting Calendar for Annual Vegetables, Fruits, and Herbs08/04/2016
Commercial Luffa Sponge Gourd Production12/12/2018
Winterizing the Herb Garden01/31/1999
Cultivation of Ramps (Allium tricoccum and A. burdickii)06/30/2001
Harvesting and Preserving Herbs for the Home Gardener02/28/1998
Tomato Late Blight01/17/2019
Organic Sweet Corn Production11/30/2005
Bloodroot (Sanguinaria canadensis L.)09/30/2006
Producing Shiitake Mushrooms: A Guide for Small-Scale Outdoor Cultivation on Logs01/01/2011
Growing Herbs for the Home Gardener02/28/1998
Black Cohosh (Actaea racemosa L.)09/30/2006
North Carolina Basil Production Guide01/01/1995
Trellised Cucumbers01/01/2001
Ginseng Production Guide for North Carolina01/01/1997
Herbicide Carryover in Hay, Manure, Compost, and Grass Clippings01/01/2015
Lemon Balm05/31/1997
Broccoli Production Guide for Western North Carolina01/01/1994
Weed Management on Organic Farms01/01/2008
Community Supported Agriculture in North Carolina10/31/2004
Pole Bean Production05/01/2005
Commercial Goldenseal Cultivation07/31/2000
How to Determine the Potential to Increase Vegetable Yield Through Estimating and Reducing Field Losses02/26/2018
Ginseng Disease Control - Phytophthora and Alternaria03/31/1999
Suggested Good Agricultural and Collection Practices for North Carolina Medicinal Herbs03/02/2016
Preparing Nursery Plants for Winter08/01/2017
Sources of Goldenseal Seeds, Plants or Roots01/01/2006
Tomatoes for Processing in Eastern North Carolina01/31/2001
Suggested Commercial Vegetable Varieties01/01/1997
Specialty Crops in North Carolina: Acreage and Distribution11/30/2009
Seed and Plant Sources for Medicinal Herbs and Botanicals01/01/2003
Soil Fertility on Organic Farms07/31/2006
Cover Crops for Organic Farms10/31/2006
Composting on Organic Farms01/01/2006
Sources of Shiitake Spawn01/01/2007
Fresh Market Tomato Production Piedmont and Coastal Plain of North Carolina01/31/2001
Field Production of Nursery Stock: Field Preparation, Planting and Planting Density01/01/2008
Success with Container Production of Twelve Herb Species07/31/2000
Soil Quality Considerations for Organic Farmers07/31/2006
Suppliers of Culinary and Ornamental Herb Seeds and/or Plants01/01/2003

See Also

All Publications & Factsheets