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What separates NC State University from other schools? The same thing that connects it to every corner of North Carolina: NC State Extension. Working hand-in-hand with our partners at N.C. A&T and 101 local governments, we conduct groundbreaking research that addresses real-world issues in communities across the state.

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Jeanine Davis, N.C. Cooperative Extension

Dr. Jeanine DavisExtension Specialist, Herbs / Organics / Specialty Crops / Vegetables / Hemp

About Extension

NC State Extension is the largest outreach program at NC State University. Based in the College of Agriculture and Life Sciences, we reach millions of North Carolina citizens each year through local centers in the state's 100 counties and with the Eastern Band of Cherokee Indians. Learn More About NC State Extension

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New Crops & Organics

The NC Alternative Crops and Organics Program, led by Jeanine Davis in the Department of Horticultural Science, helps farmers improve the sustainability and profitability of their farms through exploration of new crop opportunities, testing of improved varieties and production practices for conventional and organic vegetable growers, and development of environmentally friendly production systems. This is a statewide program but focuses on the needs of the small and medium size farms that make up the agricultural landscape of western North Carolina, and new farmers, hobby farmers, organic gardeners, and specialty crop producers across the eastern U.S.

NC State University and N.C. A&T State University work in tandem, along with federal, state and local governments, to form a strategic partnership called N.C. Cooperative Extension, which staffs local offices in all 100 counties and with the Eastern Band of Cherokee Indians.

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N.C. Cooperative Extension has offices in every county

New Crops & Organics

Campus Box 7602
NC State University
Raleigh, NC 27695-7602

(919) 515-2811 newcropsorganics.ces.ncsu.edu

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